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Barrel to Bottle: The Binny's Podcast

Mar 25, 2019

In 1981, the Widmer family fell in love with Tuscany, purchasing the Brancaia estate in Castellina in Chianti. Since then, with oenologist Barbara Widmer at the winemaking helm, Brancaia has grown to include three estates across Tuscany and a portfolio of accessible and world-class wines. Barbara walks the Barrel...


Mar 18, 2019

Not only is Westland Distillery leading the charge for American single malt whiskey, but they're capturing the Pacific Northwest in every bottle of single malt whiskey they produce (yes, whiskey with an E, it's American). Westland cofounder and master distiller Matt Hofmann leads the Barrel to Bottle team through an...


Mar 11, 2019

All those legendary, unobtainable bottles - are they worth the hype? The Barrel to Bottle crew tastes iconic, collectible whiskey, so you don't have to. Featuring top-notch bottlings from Old Forester, Eagle Rare, Wild Turkey, Angel's Envy and Pappy Van Winkle, this episode took some work. Stick around for the Q&A...


Mar 4, 2019

Sour beers make up one of the most sought after styles around today. Sours are the ultimate beers for beer nerds, perfectly illustrating how beer is a combination of science and art. Roger walks the Barrel to Bottle team through a few favorite Lambic and Geuze examples, and he has a couple tricks up his sleeve, too....