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Barrel to Bottle: The Binny's Podcast

Aug 26, 2019

Did you know that Binny's can also help you plan the biggest moments of your life? Binny's event planner, Alex Tornai joins the Barrel to Bottle Crew as they throw out some common party-planning scenarios he might encounter. Alex also shares a few tips and secrets, then stick around for a customer Q&A question about...


Aug 19, 2019

CAN. YOU. DIG. IT? Team Truly or Team White Claw? Since the last time the Barrel to Bottle crew covered this topic, cans have blown up. Binny's stores have stacks on stacks on stacks of hard seltzers, hard waters and canned cocktails, and there are new products every week. And don't forget about canned wines either! How...


Aug 12, 2019

Portugal: it's not just fortified sweet wines and inexpensive vinho verde. Barb traveled to Portugal and it left such an impression, so she had to share it with the Barrel to Bottle crew. From Dão to Douro and all points in between, Barb sampled a wide and diverse variety of wines and ate a lot of salted cod. Plus,...


Aug 5, 2019

Are you ready to get FLAVOR BLASTED?! If you like bolder flavors, if you only vacation in Flavor Country, if you like things turned up to 11, then this is the episode for you! The Barrel to Bottle crew blind tastes four flavor-blasted whiskies and then follows that up with six flavor-blasted beers. Plus, how do...


Aug 1, 2019

Sometimes at Barrel to Bottle there's just too much good stuff for one episode. When you get someone like Greg Hall into the podcast studio, it's hard to stop asking him questions.